World of Coffee Geneva 2025: an Extraordinary Experience for Pietro Grinders

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From June 26th to 28th, we took part in World of Coffee Geneva, one of the most important coffee trade shows in the world.

World of Coffee Geneva 2025: an Extraordinary Experience for Pietro Grinders
World of Coffee Geneva 2025: an Extraordinary Experience for Pietro Grinders

From June 26th to 28th, we took part in World of Coffee Geneva, one of the most important coffee trade shows in the world. With our stand (Hall 1 – Stand 1233), we had the pleasure of welcoming countless coffee lovers, professionals, and curious visitors. It was a real joy to share our passion for coffee and let everyone discover Pietro, our manual coffee grinder.

The days we spent at the event were truly exciting: the interest in Pietro was incredibly high. Thanks to the collaboration with our partners, we were able to offer a great variety of coffees, each one enhanced to its best by the extraction made with our coffee grinder. Lasosta Specialty Coffee, Sensorio Coffee Lab, Dropshot Coffee and Untold Coffee Lab: these are the coffees that were offered to our customers. Complex aromas, unique profiles and the highest quality accompanied every single extraction.

The World Finals of Coffee in Good Spirits, Latte Art, Cup Tasters and Cezve/Ibrik also took place during the event. These exciting and spectacular competitions kept everyone in suspense. The level of the participants was very high, but in the end, the ones who stood out respectively were: Georgius Audrey Teja, Chen Zhuohao, Chatchalerm and Charles Boyenval.

All our respect goes to them for reaching the roof of the world with performances worthy of this stage.

Outside the fair, the event that was spot on was a cupping session organised by our friends at Beau Coffee Genèva, where Pietro was the undisputed star. The event was held in the Domum space, an intimate and cosy art gallery in the heart of the city (Rue des Bains 61), where aesthetics and craftsmanship come together naturally. An unmissable opportunity to meet international coffee roasters live in an informal, convivial atmosphere open to all.

The turnout was incredible, and participants were able to enjoy an immersive experience, exploring unique sensory profiles and discovering how crucial the role of grinding is in enhancing each bean.

A huge thank you to everyone who stopped by, got to know our product, and joined in our games and challenges.

That’s all for now! See you around the world and… keep grinding with Pietro!

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